Wengiga

7,5 % abv
Wengiga is a blend of classic Dutch gerstes that were macerated on raspberries after being aged for an average of 31 months in used merlot barrels. It was bottled on the 3rd of August 2024.
This is Wengi on steroids; a blend of three different base gerstes of 37, 30 and 29 months old. After blending, the beer has macerated on wengi raspberries for about 2 months. The total fruit intensity is about 670 grams of raspberries per liter.
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